3 Restaurant Marketing Strategies for the New Economy
Here is all you need to know to develop restaurant marketing strategies for the new economy. Someone once said: “Half the money I spend on advertising is wasted; the trouble is, I don’t know which half.” Quotes are a tricky thing, with this one attributed to John Wanamaker. Seemingly, without any hard proof. The attribution […]
5 Ways Restaurant Owners Can Convince Customers to Order Directly Instead of 3rd Party Delivery Services
Restaurants are embracing 3rd party online food delivery platforms because it can make dollars and sense. But is there a better way to leverage these 3rd party services to your advantage? Here’s some data about where the customer population is at the moment. At least 60% of US consumers say they order take-out from restaurants […]
6 Ways to Thrive as a Restaurant Post-Pandemic
How to thrive as a restaurant post-pandemic: a how-to directed at Restaurant Owners. For most of us, it is still far from business as ‘usual.’ Life as we know it has experienced sudden and unfathomed changes following the unprecedented pandemic and the ensuing disruption. Even so, business owners are looking to get things moving as […]
DIY Restaurant Website Builder – 5 Reasons You Should Not Waste Your Time
If you wouldn’t let someone else pick the colors, furniture, and decor of your restaurant, why would you use a DIY Restaurant Website Builder? Picking your website’s look should be as relevant to you as choosing the decor, the furniture, or the kitchen equipment. If your restaurant’s decor is your restaurant’s first introduction to any […]